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Harmash Italian Dry-cured Sausage ~300g

Harmash Italian Dry-cured Sausage ~300g

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Food energy
314.00kcal
Protein
25.46g
Carbohydrates
0.89g
Fat
23.12g
Made in
Ukraine
Trademark
Гармаш
Ingredients
  • Meat raw materials 100% (pork without veins, lean, pork without veins, semi-fat, poultry without veins, back fat), table salt, ripening agent with spices, containing: chili pepper, nutmeg, onion; spice extracts: nutmeg, pepper on dextrose carrier; flavor enhancer: monosodium glutamate, edible salt, smoke; starting culture of microorganisms, color stabilizer: sodium nitrite.
Product description from producer

Dry-cured sausage of the highest grade "Italian" from TM "GARMASH" is produced according to Italian technologies. The shelf life in vacuum packaging is 120 days.