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Dr.Oetker for Baking Leaf Gelatin 10g

Dr.Oetker for Baking Leaf Gelatin 10g

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Food energy
357.00kcal
Protein
89.00g
Carbohydrates
0.00g
Fat
0.00g
Made in
Germany
Trademark
Dr.Oetker
Ingredients
  • Leaf gelatin.
Producer's site:
: oetker.com
Producer
: Dr. Oetker Ro Srl
Product description from producer

Sheet gelatine. Gelatin letters are portioned and especially suitable for preparing, for example, cream cakes, creams, jellies and jelly. Soak sheet gelatin in cold water and squeeze lightly. Compressed gelatin can be added directly to hot dishes or dissolved separately when preparing cold dishes.

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