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Cheese Fol Epi Classic 50% 150g

Cheese Fol Epi Classic 50% 150g

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Food energy
353.00kcal
Protein
24.70g
Carbohydrates
0.50g
Fat
27.30g
Made in
France
Trademark
BONGRAIN
Ingredients
  • Pasteurized cow's milk, table salt, sourdough, crust dyes: E150a, beta-carotene. May contain traces of sheep's and goat's milk, hazelnuts, cashews and egg whites.
Producer's site:
: bongrain.com
Product description from producer

This cheese hails from a French region called Loire Valley. Fol Epi is translated as an ear of wheat. That’s why the wheel’s shape of this cheese is decorated with ears of wheat and has a bright golden crust. The cheese has a nutty flavor with fruity notes resembling Swiss Emmental. Fol Epi tastes good with fresh bread, fruit and various salads. In reference to wine, this cheese harmonizes with Chardonnay, Sauvignon, Pinot Noire and Merlo. Besides the cheese sold by the weight, Fol Epi is also produced in small packagings for quick meals.7 slices of cheese in an individual package. A convenient format for a quick meal. Besides, the crust of sliced Fol Epi is edible unlike the weighted cheese.

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