Kaserei Champignon Cambozola Black Label Soft Cheese with Blue Mold 70%
per 1 kg
Ingridients
Pasteurised milk, cream, salt, microbial rennet, fermented milk cultures, ripening cultures.
Nutrition facts, 100 g
- Carbohydrates0.50g
- Calories436.00kcal
- Fats42.00g
- Proteins14.00g
General info
Brand
Kaserei Champignon
Manufacturer
kaserei champignon
Weight
Weighing
Fatness
70%
Shelf life
60 days
Storage temperature
2...8
Country of production
Germany
Cheese variety
cambozola