Crich Gluten Free Cookies with Butter 200g
200 g
Ingridients
Corn starch, potato starch, sugar, butter 15.9%, corn flour, rice flour, eggs, skimmed milk powder, dry milk whey, emulsifiers (mono- and diglycerides of fatty acids), raising agent (ammonium bicarbonate, sodium bicarbonate), thickener (guar gum), modified tapioca starch, flavorings, table salt. May contain traces of soy.
Nutrition facts, 100 g
- Carbohydrates80.00g
- Calories456.00kcal
- Fats14.00g
- Proteins2.30g
General info
Brand
Crich
Importer
"Tavria-V" LLC
Weight
200g
Shelf life
12 months
Storage temperature
15...21
Country of production
Italy
Taste-aroma
butter
