Mi Lau Thai Noodles Pasta with Shrimp Flavor 83g
83 g
Ingridients
Pasta (77.9%): wheat flour, vegetable oil (palm oil, antioxidants E320, E321)), starch, salt, sugar, fish sauce, acidity regulators: triphosphates (E451), potassium carbonates (E501), sodium carbonates (E500), flavor enhancer: monosodium glutamate (E621). Soup base (9.2%): salt, sugar, spices, flavor enhancer: monosodium glutamate (E621), disodium inosinate (E631), disodium guanylate (E627); spices, fish powder (stolephosus spp), shrimp powder 0.3% (acetates), acidity regulators: citric acid (E330). Sachet fat (3.9%): vegetable oil (palm oil, antioxidant (E320, E321)), spices, salt, lemon flavor, acidity regulator: citric acid (E330), sugar. Sachet with dried ingredients (1.4%): dried shrimp 0.8% (parapenaopsis), (color: chili extract), dried shallot (color: chili extract), dried onion, dried Mexican coriander. Sachet (7.6%): tamarind paste, salt, sugar, acidity regulator: citric acid (E330).
Nutrition facts, 100 g
- Carbohydrates58.00g
- Calories417.00kcal
- Fats16.00g
- Proteins8.70g
General info
Brand
Mi Lau Thai
Manufacturer
acecook vietnam jsc
Weight
83g
Shelf life
18 months
Storage temperature
5...25
Country of production
Vietnam
