Trostynka Chuck Roll Wet Aged Beef Steak
per 1 kg
Trostynka Chuck Roll Steak is a cut from the shoulder-neck area. Bright beef taste and unexpected tenderness for this part of the carcass. An elastic, fleshy, marble piece collects all the juices when frying. Cooking tip: these steaks are suitable not only for frying, but also for baking. Roasting: medium, medium well.
Ingridients
Beef neck meat 90%. Marinade: water, sugar, floral honey, table salt, spices, vinegar, table mustard (water, sugar, mustard seeds, vinegar, spices), starch, spice extracts, dextrose, smoke, vegetable oil.
Nutrition facts, 100 g
- Carbohydrates0.80g
- Calories111.00kcal
- Fats3.80g
- Proteins19.30g
General info
Brand
trostynka
Manufacturer
"Agro East Baking End Milling" LLC
Weight
Weighing
Shelf life
8 days
Storage temperature
0...4
Country of production
Ukraine
The foundation
beef
