Latteria Chiuro Natural Yogurt with Apricot Jam 3.3% 150g
150 g
Ingridients
Yogurt (fresh pasteurized whole milk from Valtellina, live lactic enzymes), apricot jam 16% (apricots, cane sugar, thickener: pectin, acidity regulator: citric acid). Country of origin of milk: Italy. Contains allergens (milk and milk products (including lactose).
Nutrition facts, 100 g
- Carbohydrates11.00g
- Calories89.00kcal
- Fats3.30g
- Proteins3.30g
General info
Brand
Latteria Chiuro
Manufacturer
latteria sociale di chiuro societa' cooperativa agricola
Weight
150g
Fatness
3.3%
Storage temperature
1...4
Country of production
Italy
Taste-aroma
apricot
The foundation
cow milk